Pasta Chef & Culinary Experience Curator
Chef Jo is a Dubai-based chef specializing in handmade pasta and immersive dining experiences. Not your traditional Italian pasta chef, Jo sees pasta as a versatile vehicle for global flavours, combining it with a variety of ingredients and influences while focusing mainly on local and sustainable produce.
Through interactive pasta-making masterclasses, bespoke supper clubs, and private gigs, Jo creates experiences that bring people together over food that is both bold and personal. From hand-rolled shapes to unexpected pairings, each dish is a celebration of creativity, craftsmanship, and conscious sourcing.
